Herman the German Friendship Cake

Herman the German Friendship Cake

Herman came into my life my accident.  My plans were to have morning tea with my sister and gorgeous little niece.  This did happen.  But what I didn’t expect was to leave my sister’s house with my very first sour dough starter for my own Herman the 

Ginger shortbread with orange curd

Ginger shortbread with orange curd

This idea came to me by accident, really.  I’m always a fan of shortbread, so any excuse for that.  But the orange part happened when a lonely orange, languishing in the fruit bowl, happened to cross my field of vision whilst I was enjoying a Sunday morning 

Raspberry Rings…with jam and Nutella

Raspberry Rings…with jam and Nutella

Lucky me, to receive this lovely baking book for my birthday from my similarly kitchen-obsessed little sister.  Alice Arndell’s Alice in Bakingland is a treat for the eyes as much as anything, full of pictures of dainty plates, matching teacup-and-saucer sets, all showing off delightful 

Coconut & yoghurt loaf with lime icing

Coconut & yoghurt loaf with lime icing

Regular readers of this blog may have noticed that I am fortunate to have parentals who kindly bring me ingredients from their travels, with which I can then experiment.  And so today, I’m going to tell you all about my fun with a bottle of 

Strawberry and apple tart

Strawberry and apple tart

I have come into possession of two fruity items this week – a lovely big batch of stewed apples courtesy of my sister, and a tin of strawberries. Yes, tinned strawberries, what a strange thing indeed.  I found them in the supermarket on special for 

Spiced maple biscuits

Spiced maple biscuits

Who doesn’t love a bit of maple syrup?  The indigenous people of the Americas were the first to harvest maple sap.  One legend credits the humble squirrel with its discovery, telling of a young boy who watched a red squirrel nip at the bark of a maple 

Macadamia and chocolate chunk cookies

Macadamia and chocolate chunk cookies

Who knew that the Sunshine Coast of Queensland, Australia was a hot bed of macadamia nut growing?  I for one did not, and yet, I find myself in possession of a packet of macadamia nuts from Nutworks, thanks to my parentals and their recent visit 

Almond biscuits

Almond biscuits

We now found ourselves at Almond Biscuits in the Edmonds Cookbook index. Almond Biscuits, as a category of baked good, enjoy a little more history and reputation than I had suspected.  The internet informs me that these popular biscuits are “prepared in different ways across various 

Albert Squares

Albert Squares

Albert Squares are the next instalment in my Edmonds challenge series, following Afghan Biscuits in the index section of the Edmonds Cookbook.  Although not strictly – there is an entry for Afghan Slice hot on the heels of Afghan Biscuits.  However, the recipe for Afghan 

Afghan biscuits: Sure to Rise

Afghan biscuits: Sure to Rise

I have been toying with the idea of cooking my way through the entire Edmond’s Cookery Book for some time now. The seed of this idea began to germinate a while back, after I watched Julie and Julia and my mind leapt to some more