Sharing and special occasion

Squishy chocolate chip biscuits

Squishy chocolate chip biscuits

  If you have a tin of sweetened condensed milk and some chocolate, then I promise you can have these biscuits.  It’s a simple little recipe in my usual lazy baking style and very handy if you need a little something to take visiting.  It’s […]

Make cake, not war

Make cake, not war

Happy 2017 everyone!  I think we can all agree that the year we have just ushered out was rather bruising, whether you’re talking politically, artistically, or for many of us, personally.  So, what we really need to ring in the New Year is not cucumber sticks, […]

Russian fudge

If you fancy a sugar hangover, look no further.  This fudge is mouth-suckingly sweet and all the better for it.  A firm Kiwi favourite, it is dense and rich, comprised largely of sugar, sweetened condensed milk and golden syrup. I can’t get to the bottom […]

Cinnamon & pear muffins

Cinnamon & pear muffins

I’m finding myself with a lot of tinned goods recently, not unlike many people in our little shaky isles in the wake of our 7.8 earthquake.  It pays to be prepared. I’ve heard the comment more than once that tinned pears are the least exciting […]

Homemade Hundreds and Thousands biscuits

Toddlers and sugar, a match made in heaven?  Probably not for their parents, but when it’s your niece’s third birthday party and you said you’d make biscuits, it’s hardly time to skimp on the sugar. I was inspired to make these little numbers by one […]

Kisir, via Bromley

Catching up is an excellent excuse for eating. I’ve been away having numerous catch-ups and visiting some favourite old haunts. London is a favourite old haunt and feels a little like a second home, in no small part because of the many fabulous people living […]

Edmond’s apple steamed pudding

Steamed pudding is like a sweet, jammy hug in a bowl.  I love it.  It’s a special favourite in our little country.  I was recently introduced to a New Zealand specialty steamed pudding which is the queen of both steamed puddings and now of my heart…burnt […]

Beef and cabbage potstickers

Oh, my mouth waters at the merest mention of potstickers!  Delicious, plump little morsels, steaming hot and so satisfying.  Their real name is Jiaozi, particularly popular during Chinese New Year.  In my house, we don’t wait for New Year.  They are popular year-round. I’ve been […]

Chocolate-espresso shortbread

Chocolate-espresso shortbread

I was the happy competitor in a baking competition recently.  I say ‘happy’ because how could you ever not be happy when you have a genuine excuse to make sweet delicious treats several times over?  And the competition was for a great cause too…Good Bitches […]

Edmond’s Apple Pie

  Hurrah, apples are in season again!  This means I can continue my alphabetical journey through New Zealand’s kitchen bible, the Edmonds Cook Book, where I am still languishing somewhat in the apple section of the A recipes. I’m not going to lie, the idea […]